CORPORACIÓN RUBIA: cured ham slicing room
<< back to list| Segment | Food |
| Project | Cured ham slicing room. |
| Built | 2008 |
| CRs | ISO 8 |
| Total area | 269 m2 |
| Town / City | Sant Boi del Llobregat / Barcelone |
| Country | Spain |
Installation of a room for slicing and packing cured ham, where installations for air treatment, closures and lighting have been completed.